As part of my blogging exchange, I wrote an entry for The Reef Tank, inviting saltwater aquarists to try the freshwater planted side of the hobby. Please take a look over on their blog:

http://www.thereeftank.com/blog.html

This weekend, my wife and I took our dogs to a reservoir near our house that we like to visit this time of year. We probably would visit it more often, except that most of the year, it is completely covered by many feet of water. In the summer, they close off the dam upstream, and the reservoir turns from lake to field, with lots of open space for our energy laden dogs to run.

Our weimaraner/lab mix, Bella, galloped from place to place, clearly enjoying herself. Our lab/spaniel mix, Jen, enjoyed the area more at her own pace, but had a good time nevertheless.

Occasionally, Bella would decide to ambush Jen, which then brought on a flurry of tails, claws, and teeth, playfully pouncing upon each other. The field itself was laden with yellow wildflowers, stretching for a far as you could see.

Last year when we came, all of these flowers had already melted away, and we were left with hitchhiking seeds on our pants, shoes, and tails (dogs). I wasn’t really paying too much attention to the aquatic plants this time, but I did spot some Rotala ramosior, Lysimachia nummularia (Creeping Jenny), and a Polygonum species.

Combined with the beautiful, crisp weather, we had a nice time walking through the wildflowers, and looking for wildlife. We spotted a number of minnows, and a few bass in the brook and feeder streams.

We hope to get out canoeing here next year once the water is high enough. Hopefully that will allow us to further explore more of the area, even though I doubt our dogs will be allow for that trip!

My wife recently got back from a work-related conference in San Francisco, CA. While she was there, she quite awesomely went to one of the premiere planted aquarium stores in the United States to check out their plant selection and take some pictures.

After spending nearly 30 minutes on the phone with me, reading off (and butchering quite humorously) countless Latin plant names, I finally had a list for her of the ones I wanted. Basically, I was looking for any plant that I either haven’t heard of, or wasn’t entirely sure if could be a variation a plant I’ve seen.

We ended up with the following:

• Hygrophila sp. (Looks like ‘Porto Vehlo’ to me.)
• Ranunculus paplentus (Looks like ‘R. inundatus’ to me.)
• Limnophila sp. “Broad Leaf”
• Limnophila sp. “Needle Leaf”
• Eriocaulaceae sp. “Large Crown”  (Looks like ‘Type 3’ to me.)
• Hygrophila balsamica var. ‘Broad Leaf’
• Nymphea sp. “Four Color”
• Melastomataceae sp. ‘Sao francisco’
• Rotala sp. ‘Araguaia’

I’ve got all of these planted now, and hope to grow them out. I can’t imagine being able to go into your local LFS and having the selection of plants that San Franciscan’s have. Truly incredible!

Otherwise, you can tell that this store knows how to grow and sell plants. Looks how every tank is packed with plants, many of them rare. Their display tanks are phenomenal, appropriately exhibiting an Amanoesque Nature Aquarium style.

Even down to the fish choice of neon tetras, ADA tanks, and glassware. My wife said that they carried the whole line of ADA aquascaping tools, but didn’t get a price on them. (I probably don’t want to know.)

In addition, she said that they had made planted tanks out of several non-conventional containers, be it standard fish bowls, vases, etc… They also had a whole selection of shrimp, which from her description sound very much like the new ones from Sulawesi.

All in all, I’m jealous that I wasn’t able to go myself, but am incredibly thankful that my wife took the time to stop in and take these pictures, and grab the plants for me. I’m a lucky man!

Earlier this week, I posted a photographic tour of my garden, but I purposely left out my raised brick pond. That’s not because it’s not doing well, but quite the contrary. The pond is currently overgrown with emersed aquarium plants so it warranted its own post.

Raised Brick Pond - 8/6/2008

The centerpiece plants are two large Crinum americanum plants, which should be flowering quite shortly. They are contained in a single plastic pot of ADA Aquasoil, and surrounding them, I put a smattering of other plants to provide groundcover.

Utricularia graminfolia, Taiwan moss, Marsilea quadrifolia stems.

Utricularia graminfolia is growing emersed in that pot, along with quite a bit of Taiwan moss. I haven’t seen any flowers yet on the Utricularia, but I’m really hoping I get some before the summer is over.

Taiwan Moss emersed

Marsilea quadrifolia is sending up new four-leaf-clovers all throughout the pot. Initially, the new leaves are all folded up in a single leaf, which then opens like origami into the clover.

Young Marsilea quadrifolia leaf

The Marsilea really provides a nice softening effect over the sharp leaves (not literally sharp) of the Crinum. They’re also starting to spread throughout the rest of pond, supported by the frogbite which is now ubiqutous.

Marsilea quadrifolia clover

Also, prevalent throughout the pond, Ludwigia arculata x repens is starting to flower, displaying tiny, but attractive, yellow flowers. Notice how the emersed growth of the Ludwigia has a red stem and green leaves, while submersed this plant usually has dark red leaves.

Ludwigia arculata x repens with flower, over frogbite.

I also have Ludwigia peploides, a native plant to this area, growing in the pond. This Ludwigia doesn’t like to live underwater, as it tries to shoot to the surface when submersed. As such, it’s a perfect pond plant!

Ludwigia peploides

Finally, the water sprite is quite healthy and thriving throughout the pond. I’m a little bit scared to see how big the root system will be when I pull it out in the fall.

Water sprite

When I do that, I’ll probably cram a 20L full of all of these floating plants, and see if I can get some threadfin rainbowfish to breed in the roots. Until then, I’m really enjoying the pond, as a wonderful complement to the rest of my garden.

Despite the sometimes scorching heat and suffocating humidity, this is one of the best times of the year as a gardener. All of the hard work and anticipation that we’ve put into a small plot of land out back, is finally starting to be rewarded. The backyard is green and overgrown, and in-between much of that growth are fresh vegetables, fruits, and herbs. Let me walk you through our garden…

Peppers and Lemongrass

Around our raised brick pond, we have a small bed containing peppers (frying and jalapeno), and one monstrous eggplant. I have one cucumber vine that finally just started to take off after a battle with slugs.

Eggplant

The eggplant is finally ready for harvest, with so many more on the way that I’ll probably be sick of it after 2 months. This particular fruit is destined for Baigan Bhartha, a wonderful Indian dish.

Cubanelle Peppers

Our peppers are doing quite well! The Cubanelle peppers are looking great and the Jalapenos are absolutely exploding! We will definitely not have to worry about the salmonella outbreak on peppers, as we have plenty ourselves!

Jalapeno Peppers

We planted lemongrass this year for the first time, mainly to create a nice backdrop for the pond, but I’m looking forward to using it in some Asian recipes.

Lemongrass

Our tomatoes are currently the biggest disappointment this year. They’re growing, but they seem to be about a month behind schedule for some reason. We support our tomatoes with clothesline, supported by multiple 6-foot poles. We manually feed the vines through the string. By fall, we’ll have a thick 6-7 foot wall of them.

Tomatoes with Amish Squash Creeping Up

While behind schedule, we still have a number of tomatoes forming, so hopefully they’ll come around eventually; horn worms not withstanding.

Unripe tomato

Next to and in front of the tomatoes, we planted three varieties of squash: Amish squash, yellow neck, and black beauty. Somehow, we missed the fact that the Amish variety is a winter squash, that can produce fruits up to 60-80 pounds.

Squash overtaking Okra and Pepper plants.

We’ve got a couple of these giants starting. I’m unsure whether they’ll ever actually ripen, however, as unfortunately, bacterial wilt seems to have afflicted much of the vine.

Amish Squash

The vines, by the way, stretch about 15 feet long, with side shoots spanning the full 4 feet of the bed, and up the fence in some places. I’m not terribly upset that it’s dying back a little bit because it was strangling the rest of the plants in that bed. If anyone has any suggestions on how to prevent/combat bacterial wilt, I would be interested to learn, however.

Squash leaves affected by bacterial wilt.

Coming into the hot weather, our Okra has started to take off. It’s beginning to shoot toward the sky, with our first pod shown below. While I never had Okra growing up, I really love the stuff now, even though it’s admittedly an acquired taste.

Okra pod

In our back raised bed, we have a number of thing going on. The grape and bean vines are clinging to the fence and tripods I’ve setup. We have our evergrowing sage bush in the front left, with some greens in the front right. Carrots, beets, and turnips are behind those things

Back bed: Sage, greens, carrots, turnips, beets, beans, and grapes.

Our first group of beets are starting to pop out of the ground. I’m going to let them get a little bit bigger before picking, but I do want to get a second crop in the ground soon for late harvest.

Beet

We have a number of other herbs growing in our garden, including basil, stevia, oregano, rosemary, thyme, catnip, mint, chamomile, and dill. I hope you’ve enjoyed this little tour of our garden. We definitely love this time of year!